The Aloha Club would like to encourage ALL FACULTY and STAFF to join us for a very special HOʻŌLA HUAKAʻI to the Culinary Institute of the Pacific at Diamond Head on Thursday, November 30, 2023 from 3:30pm to 4:30pm.
Planned presentation for HOʻŌLA HUAKAʻI will be:
- Tour of CIP Phase I and sharing of Phase II Renderings by Dean John Richards
- Presentation: “Eating Healthy During the Holiday Season” by Dr. Lauren Tamamoto, and Dept. Chair Grant Itomitsu
- Campus Updates with Chancellor Misaki Takabayashi – Special Guest, Chef Roy Yamaguchi
In adding to the fun for HOʻŌLA HUAKAʻI, we are providing you with your boarding pass – see below. Feel free to organize a walking group or drive your car and park in the main parking lot in front of CIP 200/201. We will start promptly at 3:30pm so please give yourself at least 20 minutes to walk down or 5-10 minutes to drive down to CIP.
Light Refreshments will be provided * Bring your water bottle or favorite cup * Sweaters or jackets are welcome since CIP200 lab/classroom can get cold
For more information call x9889 or email alissak@hawaii.edu.
Hele Mai with Aloha Club HO’ŌLA HUAKAʻI to the Culinary Institute of the Pacific at Diamond Head!
