220 Grille Specials for Thursday, Feb. 3rd
Specials
Sautéed Swordfish Sando with Cauliflower Couscous Salad, Soy Ginger Wasabi Aioli and Hurricane Tortilla Chips Topped with Masago Sriracha, Furikake, and Kabayaki $11
2 Lady Framers Pork Katsu on Shredded Cabbage served with House Made Katsu Sauce $12
Grandma’s Meat Loaf and Gravy, Mashed Potato and Succotash $12
French Toast Bread Pudding Sticks with Sauce Anglaise & Maple Brandy Ice cream and Apple Banana $4
Daily Menu Items which Change Daily
2 Lady Farmers Pork Tacos of the Day (2 x Street size tacos): 2 Lady Farmers Pork with Black Bean Corn and Red Onion Salsa, Sauce Verde, Cotija Cheese, Guacamole, Cilantro and Calamansi $5
Sautéed Local & Sustainable Swordfish with Citrus Soy Rice Cream, served with Ulu, Mari’s Garden Tomatoes, Small Kine Farm Mushrooms, Capers, Kahuku Sea Asparagus & Masago $14
220 Grille is open for business from 11 AM to 12:30 PM. Take out only.
Please call 734-9220 to place your order. We are also accepting in person orders.
Mahalo for your support!
Link to 220 Grille’s Menu:
https://docs.google.com/document/d/1U7YiO99YiBSIDk-KVUZHwWb7feVScqdGNiFEAEaOEqU/edit