Tuesday , November 29th
220 Grille Specials
- Locally Raised Pork Char Siu Bowl on Fried Rice served w/ Baby Bok Choy & Panko Crusted Egg $11
- Texas Style BBQ Brisket with BBQ Sauce, Fried Twice Cooked Potato, Corn, Coleslaw and Butter Roll $16
- Pork Katsu Plate with House Made Katsu sauce, Shredded Cabbage and Steamed Rice $13
- Sautéed Wai‘anae Pork & Asparagus w/ Smoked Shoyu Creamy Mushroom Sauce & Kabocha Mochi $13
- Momo’s Fresh Strawberry Shortcake $4
Daily Menu Items
Every day is Taco Tuesday (2 street tacos) Changes Daily: Chicken Tequila Tacos on Hand Pressed Tortillas $5
Sautéed Locally Caught & Sustainable Swordfish with Shoyu Butter Sauce, served with Ulu, Ho Farm Tomatoes, Mushrooms, Capers, Kahuku Sea Asparagus, Masago, Aweoweo Leaves, Drizzled with Scallion Oil $14
- 220 Grille is open for business from 10:30 AM to 12:00 PM. Take out only.
- Please call 734-9220 to place your order. We are also accepting in person orders.
Mahalo for your support!
https://sites.google.com/hawaii.edu/culinaryartsprogram-kapcc/220-grille?authuser=1